2026/06/16
公共衛生學院研究生優秀論文獎
2025年獎勵得主

2025年

 

No 單位 得獎人 Title Journal 獎評
博士班
1 流預健統 吳O融 Impact of tenofovir vs. entecavir treatment on progression of chronic hepatitis B: A nationwide cohort study JHEP REPORTS 傑出
2 健管行社 陳O廷 Predicting high-risk return at emergency department presentation for patients who undergo short-term revisits: the HANDLE-24 score BMC Emerg Med 優等
3 流預健統 陳O恩 Associations of >1-h compared with 1-h meal timing variability (eating jetlag) with plasma glycemic parameters and continuous glucose monitoring measures among pregnant females: a prospective cohort study American Journal of Clinical Nutrition 優等
4 流預健統 李O儀 Fourier Transform Analysis of GPS-Derived Mobility Patterns for Diagnosis and Mood Monitoring of Bipolar and Major Depressive Disorders: Prospective Study
Journal of medical Internet research
佳作
5 環職食安
楊O昇 The distinct seasonal attack patterns of childhood atopic dermatitis are associated with various climatic factors
Annals of Allergy, Asthma and Immunology
佳作
碩士班
1 流預健統 夏O Efficacy and Drug Interactions of Glaucoma Medications: A Systematic Review and Component Network Meta-analysis Ophthalmology 傑出
2 環職食安 林O睿 Using HRMS fingerprinting to elaborate the effects of reclaimed water irrigation on small molecule distribution in rice Journal of Environmental Management 傑出
3 環職食安 安O寧 Bacteriophage-loaded polydextran aldehyde–hydrazide hydrogel reinforced by mogroside V for enhanced mechanical and antibacterial function

International Journal of Biological Macromolecules

優等
4 健管行社 張O和 運動軌跡與憂鬱情緒軌跡的性別差異:13-22歲學生的長期追蹤研究 台灣公共衛生雜誌 佳作
5 健管行社 魏O儀 知識、態度與社區意識對協助失智者意願之關係:以台北市為例 台灣公共衛生雜誌 佳作
6 流預健統 林O樺 Effectiveness of molnupiravir as early treatment for COVID-19 to prevent mortality and hospitalisation in high-risk adults: A systematic review and meta-analysis of randomised trials and real-world studies involving 1,612,082 patients Journal Of Microbiology Immunology and Infection 佳作
7 環職食安 李O儒 Sugar content, label discrepancies, and associated disease burden of hand-shaken beverages in Taiwan Journal of Food Composition and Analysis 佳作